Food for Soul

Available from October 11 to October 19, 2026, the festive offerings bring together wholesome ingredients, comforting Indian flavours and refined...

The elevated atrium restaurant, with a dramatic view of the hotel’s vertical space brings together an expansive culinary canvas inspired...

Celebrating the bold, aromatic and beautifully balanced flavours of Thai cuisine, the festival brings together a curated à la carte...

For this special showcase, Visiting Chef Sushma Kumar, a Bihari food specialist and home cook, brings her understanding of authentic...

Running from 11 September to 27 September 2026, from 7:00 PM to 11:30 PM, the gastronomic showcase brings together the...

From 5th to 13th September, 7:00 PM to 11:00 PM, Executive Chef Prakash Yadav will bring the charm and rich...

The specially curated menu takes diners on a gastronomic exploration of India’s rich culinary landscape, featuring a selection of traditional...

Mumbai’s dining landscape continues to evolve as diners increasingly seek restaurant experiences that offer both culinary authenticity and a sense...

The specially curated menu takes diners across some of Europe’s most loved culinary traditions, bringing together comforting flavours, familiar classics...

The Tivoli, New Delhi is hosting a special Onam Sandhya ‘A Feast of Tradition & Flavours’ from 16th to 31st...