Food for Soul

Step back in time and dine like ‘Mallikas’ of yore, as we recreate centuries old customs and culinary legacies for the guests to dine like a royal. The...

Priyanka Saxena Ray One of the dining options at the Eros Hotel New Delhi Nehru Place - “Empress of China” is truly a landmark restaurant for its fresh,...

Designed to highlight Vocal for Local initiative, it offers flavourful recipes that have been caringly selected, mindfully prepared, it further enhances ITC Hotels Responsible Luxury philosophy and pledges...

This unique food festival will provide a plethora of traditional dishes like Tikki Chaat, Chola Bhatura, Papdi Chaat, and Gujrati Farsan Bar like Khandvi, Fafada, Patra, Vada Pav...

Subsequent to the order issued by the Delhi Disaster Management Authority (DDMA), permitting hotels to operate in the state capital, the iconic dine-in restaurant The Oudh at The...

Chef Abraham Jacob (fondly known as Chef Abe), Co-founder of Recode Hospitality, has penned down a soon to be launched recipe book, which is a collection of the...

Vikrant Batra’s most loved Café Chain Café Delhi Heights & Rocky Mohan’s Gourmet Passport the most famous F&B loyalty application & community are all set to partner for a celebratory event...

Fondly called as ‘the Prince of Indian cuisine’, Zorawar Kalra’s Made in Punjab is the definite king of North Indian food in the capital. Known for showcasing authentic...

For those who have been living in Delhi for long would vouch that the best non-veg savouries could only be enjoyed most at the erstwhile restaurants in Daryaganj,...

Israel is every Epicurean’s dream destination and a wide variety of cafés serve everything from Arabic, European to Asian fare. But no matter what one picks, the food...