The Lalit Chandigarh is thrilled to unveil a new progressive pan Asian menu at its signature restaurant, OKO. Renowned for its masterful presentation of the distinctive cuisines of South East Asia, OKO offers an unforgettable dining experience showcasing the finest flavours. Situated within the premises of The Lalit Chandigarh, the new OKO brings an elevated dining concept to the region, blending exceptional cuisine with an ambiance that transforms seamlessly from a tranquil day retreat to a vibrant nightlife haven. Guests can savour signature dishes such as Spicy Tuna Maki, Pan-Fried Lamb Dim Sums with Peanut Butter Sauce, Balinese Prawn Curry with Sticky Rice, and Chef Vijender’s exquisite Dessert Sampler featuring Green Tea Cheesecake and Date Pancake.
The expertly crafted menu celebrates the bold and intricate flavours of South East Asia, offering a harmonious blend of authenticity and innovation. In collaboration with ASK Consultants, OKO is set to redefine dining in Chandigarh by merging authentic flavours with innovative culinary techniques. The restaurant takes pride in embracing diversity, celebrating inclusivity, and empowering a variety of artists through special performances, reflecting The Lalit’s ethos of respect and care.
The menu has been thoughtfully crafted by the newly appointed Executive Chef Ankur Sharma, who brings over 18 years of expertise in the hospitality industry. Chef Sharma’s vision is to redefine pan Asian cuisine by blending traditional recipes with contemporary techniques and presentations. Guests can look forward to signature dishes, live teppanyaki stations, and an exquisite fine-dining experience “OKO at The Lalit Chandigarh is a tribute to the rich, layered cultures of South East Asia. Each dish is crafted with precision and passion, ensuring every guest experiences the authenticity of traditional flavours while enjoying a modern twist,” said Ankur Sharma, Executive Chef, The LaliT Chandigarh. Mr. Devinder Walia, General Manager, The Lalit Chandigarh said “The new menu at OKO reflects our commitment to pushing culinary boundaries while celebrating the authenticity of Asian flavours” Visit OKO to experience and savour this new menu and discover magic of South East Asian cuisine like never before.
Follow BOTT on LinkedIn, Facebook, Twitter & Instagram
Subscribe BOTT Channels on WhatsApp & Telegram to receive real time updates
