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India International Hospitality Expo (IHE) launches 9th edition

The launch summit of India International Hospitality Expo (IHE) 2026 held at India Habitat Centre, New Delhi, as the First Look Evening and Leadership Circle Introduction Event, marking the beginning of the ninth edition of one of India’s most important business platforms for the hospitality and foodservice industry, in the presence of eminent dignitaries and industry leaders from across the hospitality ecosystem.

Somya Deep by Somya Deep
May 5, 2026
in Bott Short News

Now in its ninth edition, IHE has grown into a trusted sourcing destination for the hospitality ecosystem. Over the years, the expo has brought together hotels, resorts, restaurants, cafés, QSRs, catering businesses, and other foodservice professionals on a single platform for focused business engagement, product discovery, and industry networking. In his welcoming address, Sudeep Sarcar, CEO, IEML, welcomed the eminent dignitaries present at the launch, noting that their presence added depth, credibility, and a strong sense of purpose to the occasion, while reinforcing the importance of a platform like IHE for the hospitality industry. HORECA leaders were felicitated during the event, acknowledging their contribution to the growth of the hospitality industry.

Scheduled from August 5 to 8, 2026 at India Expo Centre and Mart, Greater Noida, Delhi NCR, IHE 2026 will present a comprehensive range of product zones covering Architecture, Interior Design and Construction; Furniture, Fixtures and Equipment; Operating Supplies and Equipment; Foodservice and Commercial Kitchen Equipment; HORECA Food and Beverage Supplies; Technology, Automation and AV Systems; Wellness, Spa and Recreation Solutions; Sustainable Hotel Supplies; Décor, Lighting, Tableware and more.

The expo is designed to serve the needs of hospitality and F&B professionals who are actively looking for products, solutions, and business partnerships. It offers a structured environment where exhibitors can connect directly with hotel owners, general managers, procurement heads, executive chefs, F&B directors, restaurant and café owners, QSR operators, caterers, architects, designers, consultants, developers, and institutional buyers.

With a strong mix of structured B2B interactions, culinary masterclasses, competitions, awards, and knowledge-led sessions, IHE 2026 will create a business-focused environment for meaningful conversations and long-term collaborations. Madhumandapam is being introduced as a new, well-curated segment at IHE in association with SPIRITZ, dedicated to mixology, wine, and alcoholic beverage excellence, offering a focused space for showcasing premium concepts and industry-led experiences.

The launch of IHE 2026 reflects the continued growth of India’s hospitality and foodservice sectors and the rising need for a platform that brings together relevant suppliers and decision-makers under one roof. As the industry continues to expand, IHE remains a strategic platform for brands to build visibility, strengthen partnerships, and engage directly with key buyers from across the country.

IHE 2026 is expected to bring together over 1,000 exhibiting brands from across India and international markets, with participation from more than 16 countries. The show will welcome over 25,000 trade visitors, including 500+ hosted VIP buyers, creating a focused environment for business engagement, sourcing, and partnerships across the hospitality and foodservice industry.

IHE 2026 continues its journey as a powerful marketplace for Hospitality and HORECA F&B sourcing, and the upcoming edition promises to build on the momentum of its previous editions with a sharper focus on business outcomes, innovation, and industry growth.

 

 

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