Cake Mixing is traditionally done to celebrate the advent of Christmas and the start of winter festivities. It is also considered to usher in good tidings and happiness. The guests rolled up their sleeves and participated in a hearty mixing of dry fruits and nuts for plum cakes with spirits. The cake-mixing ceremony was headed by the hotel’s General Manager Gunjan Pandey.
Mr. Mohit Sharad, Associate Vice President, The Fern Hotels & Resorts said, “we are very excited to be hosting this unique cake-mixing ceremony with our friends from Media and travel trade and a lot of activities will be conducted in this 2-day visit as Dharampur has a lot of offer its guest visiting this beautiful hill station. The event was followed by cocktails and scrumptious international food to celebrate the festivities with live music and dance performances.
Follow BOTT on LinkedIn, Facebook, Twitter & Instagram
Subscribe BOTT Channels on WhatsApp & Telegram to receive real time updates
