Fortune Hotels appoints Abhishake Bali as General Manager at Fortune Avenue, Jalandhar
Fortune Hotels, a member of the ITC Hotels’ Group has announced the appointment of Mr. Abhishake Bali as General Manager at Fortune Avenue, Jalandhar.
A seasoned hospitality professional with over 16 years of experience in the hospitality industry, Abhishake brings extensive expertise across hotel operations, Food & Beverage management, revenue enhancement, guest experience and team leadership. In his new role, he will be responsible for overseeing the property’s operations, driving business growth, strengthening service standards and fostering a high-performing team culture.
Prior to joining Fortune Hotels, Abhishake served as General Manager at Sarovar Portico, Ajmer, where he led the hotel’s over operations, driving business growth, operational excellence and guest satisfaction. Over the course of his career, he has worked with leading hospitality brands including Sarovar Hotels, Royal Orchid Hotels, Clarks Group and Marriott.
Having progressed through various operational and leadership roles across reputed hospitality brands, Abhishake is well positioned to drive business growth and enhance guest experiences at Fortune Avenue, Jalandhar.
Fortune Hotels appoints Sandeep Singh Pal as General Manager at Fortune Jungle Resort & Spa, Jim Corbett
Fortune Hotels, a member of the ITC Hotels’ Group has announced the appointment of Mr. Sandeep Singh Pal as General Manager at Fortune Jungle Resort & Spa, Jim Corbett.
A seasoned hospitality professional with over 15 years of experience in the hotel industry, Sandeep brings extensive expertise across resort operations, guest experience, business development and team leadership. In his new role, he will be responsible for overseeing the property’s operations, driving business performance, strengthening service standards and fostering a high-performing team culture.
Prior to joining Fortune Hotels, Sandeep was associated with The Golden Tusk, Jim Corbett, where he contributed significantly to strengthening the resort’s market position, enhancing guest experiences and driving overall business performance. Over the course of his career, he has worked with leading hospitality brands including Taj Hotels, Radisson Hotels and Fortune Hotels.
With his extensive experience, Sandeep is well positioned to manage Fortune Jungle Resort & Spa into its next phase of growth and service excellence.
Fortune Hotels appoints Somusundaram S as General Manager at Fortune Hosur
Fortune Hotels, a member of the ITC Hotels’ Group, has announced the appointment of Mr. Somusundaram S as General Manager at Fortune Hosur.
A seasoned hospitality professional with over 27 years of experience in the hotel industry, Somusundaram brings extensive expertise across hotel operations, business transformation, revenue enhancement, guest experience and team leadership. In his new role, he will be responsible for overseeing the property’s operations, driving business performance, strengthening service standards and fostering a high-performing team culture.
Prior to joining Fortune Hotels, Somusundaram served as General Manager & Business Head at Skylar Hotel, Tirupati, where he played a key leadership role in driving business growth, operational excellence and overall hotel performance. Over the course of his career, he has worked with leading hospitality brands including The Oberoi Group, Taj Hotels, MSC/Celebrity Cruises, Lemon Tree Hotels, Royal Orchid Hotels and Starlit Suites.
His experience in hotel pre-openings, turnarounds and multi-property operations will further support his focus on driving the performance and service standards of Fortune Hosur.
Fortune Hotels appoints Tapajit Bhattacharjee as General Manager at Fortune Park Saharanpur
Fortune Hotels, a member of the ITC Hotels’ Group, has announced the appointment of Mr. Tapajit Bhattacharjee as General Manager at Fortune Park Saharanpur.
A seasoned hospitality professional with over 20 years of experience across leading hospitality brands in India and the Middle East, Tapajit brings extensive expertise in Food & Beverage operations, operational excellence, guest experience and team leadership.
In his new role, he will be responsible for overseeing the property’s operations, strengthening service standards, driving business performance and fostering a high-performing team culture.
Prior to joining Fortune Hotels, Tapajit served as Director of Food & Beverage at Radisson Blu Greater Noida, where he led the hotel’s Food & Beverage operations, driving service excellence, operational efficiencies and overall business performance. Over the course of his career, he has worked with renowned hospitality brands including Burj Al Arab, Emirates Palace, Kempinski Hotels, Hyatt, Hilton, Taj Hotels and Radisson Hotels.
With his extensive industry experience and proven leadership capabilities, he is well positioned to drive operational excellence, enhance guest experiences and contribute to the continued growth of Fortune Park Saharanpur. Tapajit is a certified HACCP Leader and a certified Train the Trainer, qualifications that will further support his focus on maintaining high standards of food safety, strengthening operational practices and fostering a culture of continuous learning within the team.
Fortune Hotels appoints Ishan Thakur as Corporate Manager, F&B Service
Fortune Hotels, a member of the ITC Hotels’ Group, has announced the appointment of Mr. Ishan Thakur as Corporate Manager, F&B Service.
A seasoned hospitality professional with over 18 years of experience in F&B leadership roles, Ishan brings extensive expertise in multi-outlet F&B operations, commercial performance, guest experience and team leadership. In his new role, he will be responsible for strengthening F&B service standards, driving operational excellence and supporting business performance across the organisation.
Prior to joining Fortune Hotels, Ishan was associated with Hyatt Regency Dharamshala Resort as Food & Beverage Manager, where he led the hotel’s F&B operations, overseeing multiple outlets and culinary functions while contributing to overall business performance. Over the course of his career, he has worked with leading hospitality brands including Oberoi, The Leela, Hyatt and Fortune Hotels. His experience spans restaurants, bars, banquets and overall F&B operations, including managing Michelin-starred chef pop-ups and international bar takeovers.
With strong expertise in F&B strategy, revenue optimisation, menu engineering, guest satisfaction and team development, Ishan has consistently contributed to improving F&B revenue, operational efficiency and service standards. His hands-on, guest-centric approach and strong understanding of luxury service standards position him well to drive F&B excellence and support continued business growth at Fortune Hotels.
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