Marking the spirited Year of the Horse, a symbol of vitality, ambition, and forward momentum, the activation brings together authentic Chinese culinary traditions, festive symbolism and modern hospitality to create an immersive celebration of renewal and prosperity. Guests can experience the celebration during lunch from 12:30 PM to 3:00 PM and dinner from 7:00 PM to 11:00 PM.
Recognised with multiple industry accolades, including three Times Food Awards and Tripadvisor honours such as the Travellers’ Choice Award and Hall of Fame distinction, RED is known for its refined take on authentic Chinese cuisine, thoughtfully crafted and elegantly presented, making it a fitting setting for the Lunar New Year celebration.
Curated by RED’s chefs, the festive showcase honours time-tested Chinese culinary philosophies centred around abundance, harmony, and togetherness. Rooted in tradition yet presented with contemporary finesse, the experience transforms dining into a meaningful ritual that reflects the optimism and energy associated with the Year of the Horse, a time believed to inspire movement, courage, and new beginnings.
Designed as a celebratory gathering space, RED serves as an iconic dining address within Radisson Blu MBD Hotel Noida, offering an elegant backdrop for families, friends, and colleagues to come together. The atmosphere encourages guests to share, indulge, and welcome the season with intention, echoing the Lunar New Year’s enduring themes of prosperity, joy, and connection.
Blending heritage, flavour, and hospitality, RED’s Lunar New Year showcase is more than a seasonal dining event, it is a tribute to culture, craftsmanship, and the timeless pleasure of meaningful celebrations.
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