Indulge into a culinary journey that showcases the best of Odisha’s rich food culture with a wide array of traditional and indulgent non-vegetarian delicacies.
Treat your taste buds to a gourmet journey featuring dishes such as the sumptuous Kasha Mangsha, Machha patra poda and many more dishes cooked to perfection by our chefs using traditional Odia methods. With these skilfully crafted delicacies the chefs bring their regional roots at the forefront of this pop-up with live counters serving the guests curated as per their preferences and live music binding the event together. Celebrate Chhadakhai in grand style with your loved ones by the pool, nestled in the luxurious ambiance within Bhubaneswar.
Revel in the opulent interiors, where elegance meets comfort, creating the perfect backdrop for celebrating this festive occasion.
Highlights of the meu:
- Chakuli mutton curry
- Chhatu bara
- Chingudi Besara
- Fish Fry
- Chicken alu Jhola
- Rasabali
- Chhena podo
- Chhena jhili
Venue: Pool Side at Lyfe Hotels Bhubaneswar
Date: November 16 and November 17, 2024
Timings: 12.30pm to 3pm
Price: INR 1,895 ++
For reservations and bookings, contact, 9124562811, 8763650173, 0674-6484848
Email: info@lyfehotels.com
